Barbequed Chicken
Submitted by Martha Jean Wagler
Cannelburg, IN
Ingredients:
Boneless Chicken Breasts
Beamon's BBQ Sauce
Directions:
Brown chicken on both sides
Place in oven at 425 for 1 hour
Remove and brush thoroughly with
Beamon's BBQ Sauce
Return to oven for 15 minutes
Vegetable Pizza
Submitted by Darla Wagler
Loogootee, IN
Ingredients:
Pack of Crescent Rolls
Beamon's Ranch Dressing
Lettuce, Cauliflower, Broccoli,
Celery, Onion, Tomatoes,
Cheese, Bacon Bits
Directions:
Roll crescent rolls out on flat cookie sheet
Bake crescent rolls as directed on package
Spread Beamons Ranch on crescent base
Add vegetables according to color
Add cheese and bacon bits
Bake at 400 for 15 minutes